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Theme

food culture

Books about food culture for readers of all ages.

Cover of Frozen in time

Frozen in time

Mark Kurlansky

Ages 10–15innovationentrepreneurship

Cover of Popping kimchi

Popping kimchi

Christina Lochmann, Soo-Young Chin

Ages 2–7food culturekorean heritage

Cover of How to cook a gooseberry fool

How to cook a gooseberry fool

Marcia K. Vaughan, Robert L. Wolfe, Diane Wolfe

Ages 7–12cookingfood culture

Cover of A feast of freedom

A feast of freedom

Walter Staib

Ages 8–14historyamerican heritage

Cover of Diva Q's barbecue

Diva Q's barbecue

Danielle Bennett

Ages 8–14cookingcreativity

Cover of You are what You Eat

You are what You Eat

Annette M. Magid

Ages 14–18food cultureliterature